Six pieces of boiled shu mai stuffed with pork, shrimp and garlic. Served with Thai yellow bean sauce and Sriracha on the side.
$10.45
Thao Hoo Tod (Deep Fried Tofu)
Six pieces of deep fried tofu. Served with crushed peanuts over Thai sweet and sour dip.
$10.45
Pau Pia Tod (Deep Fried Spring Roll)
Four rolls of pork, carrots, cabbage, onion, garlic in Spring Roll wrap. Served with Thai sweet and sour dip over crushed peanuts.
$10.45
Pau Pia Sode (Fresh Spring Roll)
Four rolls of either Pork or Shrimp*, green lettuce, cilantro, mint leaves and Thai sweet basil wrapped in rice paper. Served cold with Hoisin sauce..
$11.45
Peek Nang Fa (Angel Wings)
Two chicken wings stuffed with pork, glass noodles, garlic, carrots, cabbage and onion. Served with crushed peanuts over Thai sweet and sour dip.
$11.45
Satay (Skewers)
Five skewers of grilled, marinated chicken. Served with Thai peanut sauce and Thai cucumber salad dip.
$11.45
Grilled BBQ Pork Belly
Four pieces of grilled pork belly smothered in homemade, Chatthai BBQ sauce served over a house salad.
$10.95
Thai Pork Kabobs
Three Thai seasoned pork kabobs with mushroom, onion, bell peppers, pineapple and cherry tomato served over a house salad.
$11.45
SOUPS
Tom Yum (Sour and Spicy Soup)
(CHOOSE: Chicken/Shrimp*/Catfish*), mushroom, galangal, lemongrass, onion, lime juice, Thai sweet chili paste and lime leaves. This item has a spice level of 2 / 10 by default.
$14.95
Tom Kah (Galangal Soup)
(CHOOSE: Chicken/Shrimp*), coconut milk, mushroom, galangal, lemongrass, onion, lime juice and lime leaves.
$14.95
Tom Jued (Plain Soup)
Ground pork, silky tofu, glass noodles, cabbage, chopped green onion, cilantro and deep fried garlic.
$14.95
Geaw Yud Sai (Wonton Soup)
Napa cabbage and wontons stuffed with pork and shrimp in a chicken stock soup.
$14.95
Poh Tak {Broken Soup}
Catfish, shrimp and calamari in a sour and spicy soup with lemongrass, ginger, basil, onion, lime juice and lime leaves.
$19.95
SALADS
Som Tum Thai (Thai Style Papaya Salad)
Papaya, cherry tomato, lime, chili, garlic, green beans, dried shrimp and peanuts.
$13.95
Som Tum Lao (Lao Style Papaya Salad)
Papaya, preserved fish sauce, cherry tomato, lime, chili and green beans.
$13.95
Chatthai Chicken Salad, Mom's Creation
Seasoned chicken, green leaf lettuce, carrots, cucumber, green onion, cilantro, peanuts and house made mustard dressing.
$14.95
Larb (Citrus Cured Salad)
(CHOOSE: Pork/Beef*/Chicken), lime juice, chili powder shallots, green onion, cilantro, mint leaves and sautéed rice.
$14.95
Yum Woon Sen (Glass Noodle Salad)
Ground pork, shrimp, glass noodle, lime juice, Thai chili, onion, peanuts, green onion, ear mushroom and cilantro.
$15.95
Nam Tok (Water Fall)
(CHOOSE: Pork/Steak*) grilled and sliced, lime juice, chili powder, shallots, green onion, mint leaves, cilantro and sautéed rice.
$14.95
Suer Rong Hai (Crying Tiger)
Marbled beef steak grilled and sliced. Served with spicy chili sauce.
$17.95
Plah Goong (Spicy Shrimp Salad)
Shrimp, lime juice, Thai chili, shallots, lime leaves, lemongrass, green onion, mint leaves and cilantro.
$17.45
ENTREES
Pad Pak Roum Mid (Stir Fried Mixed Vegetables)
Stir fried mixed vegetables with Thai sauces and spices.
$15.95
Pad Tao Hoo Toor Ngoag (Stir Fried Tofu & Bean Sprouts)
Deep fried tofu, stir fried with bean sprouts, garlic and green onion.
$15.95
Pad Nammun Hoi (Stir Fried with Oyster Sauce)
(CHOOSE: Beef*/Pork/Chicken/Shrimp*/Crispy Pork Belly*/Catfish*), mushroom, garlic, onion, green onion and oyster sauce.
$15.95
Pad Kanah (Stir Fried Thai Broccoli)
(CHOOSE: Chicken/Beef*/Crispy Pork Belly*) stir fried with Thai broccoli, carrots, garlic and oyster sauce.
$15.95
Pad King (Stir Fried Ginger)
(CHOOSE: Chicken/Pork/Catfish*), ginger, onion, green onion, mushroom, onion, Chinese celery, garlic and salted soy bean sauce.
$15.95
Pad Prig King (Spicy Stir Fried Ginger)
(CHOOSE: Chicken/Pork/Shrimp*/Crispy Pork Belly*/Catfish*), coconut milk, ginger curry paste, string beans, bell peppers and lime leaves. This item has a spice level of 2 / 10 by default.
$15.95
Pad Mamoang Hin Mapran (Stir Fried Cashew)
(CHOOSE: Chicken/Shrimp*), cashew nuts, assorted bell peppers, onion, carrot, garlic.
$15.95
Pad Preaw Wan (Stir Fried Sweet & Sour)
(CHOOSE: Pork/Chicken/Beef*/Shrimp*), tomato, assorted bell peppers, pineapple, onion, cucumber and garlic.
$15.95
Pad Gra Pao (Stir Fried Thai Sweet Basil)
(CHOOSE: Pork/Beef*/Chicken/Shrimp*/Crispy Pork Belly*/Catfish*), garlic, chili, assorted bell peppers, onion and Thai sweet basil. *Chef recommends adding a fried egg to compliment your dish.
$15.95
Pad Ped (Spicy Stir Fried)
(CHOOSE: Beef*/Pork/Chicken/Shrimp*/Crispy Pork Belly*/Catfish*), red curry paste, bell peppers, Thai sweet basil and lime leaves. This item has a spice level of 2 / 10 by default.
$15.95
Goong Pad Pong Garee (Stir Fried Shrimp/Curry Powder)
Shrimp, garlic, yellow curry paste, bell peppers, coconut milk, turmeric, onion, green onion, celery leaves and eggs.
$18.95
THAI CURRY
Gang Keaw Wan (Sweet Green Curry)
(CHOOSE: Beef*/Pork/Chicken/Fish Ball*/Shrimp*/Catfish*), green curry, coconut milk, bell pepper, basil and eggplant.
$15.95
Gang Dang (Red Curry)
(CHOOSE: Chicken/Shrimp*), red curry, coconut milk, bell pepper, bamboo shoots and basil. *Chef recommends adding a Thai omelet to compliment your dish.
$15.95
Gang Garee (Yellow Curry)
(CHOOSE: Beef*/Pork/Chicken/Shrimp*), yellow curry, coconut milk, potato, bell pepper, onion and cashews.
$15.95
Gang Massaman (Thai Style Indian Massaman Curry)
(CHOOSE: Beef*/Chicken), massaman curry, coconut milk, potato, onion and peanuts.
$15.95
Panang (Panang Curry)
(CHOOSE: Beef*/Pork/Chicken/Crispy Pork Belly*), panang curry, coconut milk, cumin, red bell pepper and lime leaves. *Chef recommends adding a fried egg or Thai omelet to compliment your dish.
$16.45
RICE & NOODLES
Kao Pad Thai (Thai Style Fried Rice)
(CHOOSE: Beef*/Pork/Chicken/Shrimp*/Crispy Pork Belly*), garlic, fried rice, tomato, onion, green onion and eggs.
$15.95
Kao Pad Supprarode (Pineapple Fried Rice)
Ham and pineapple fried rice with raisins, onion, green onion, garlic and eggs.
$15.95
Kao Pad Jeen (Chinese Style Fried Rice)
(CHOOSE: Beef*/Pork/Chicken/Crispy Pork Belly*/Shrimp*), garlic, fried rice, carrots, peas, onion, green onion and eggs.
$15.95
Pad Thai (Thai Signature Pan Fried Noodle)
(CHOOSE: Beef*/Pork/Chicken/Crispy Pork Belly*/Shrimp*), rice noodles, egg, green onion, crushed peanuts and bean sprouts.
(CHOOSE: Beef*/Pork/Chicken/Crispy Pork Belly*/Shrimp*), flat noodles, garlic, chili, onion, carrots, bell peppers and basil. Please indicate preferred spice level.
$15.95
Pad Mama (Stir Fried Instant Noodle)
(CHOOSE: Beef*/Pork/Chicken/Crispy Pork Belly*/Shrimp*), Mama noodles, garlic, carrots, cabbage, green onion and onion.
$15.95
Rad Nah (Pour Over)
(CHOOSE: Beef*/Pork/Chicken/Shrimp*), garlic, carrots, yellow bean sauce and Thai broccoli in "gravy." Served over seasoned flat noodles.
$15.95
Rad Nah Mee Krobe (Pour Over on Crunchy Noodle)
(CHOOSE: Beef*/Pork/Chicken/Shrimp*), garlic, carrots, yellow bean sauce and Thai broccoli in "gravy." Served over deep fried egg noodles.
$15.95
Goong Ope Woonsen (Baked Shrimp Glass Noodle)
Shrimp, glass noodle, green onion, Napa cabbage, ginger, white peppercorn and Chinese celery baked in a traditional Thai clay pot.
$17.95
Sake Shrimp and Noodles
Shrimp, sake, coconut milk, egg noodles, pineapple, mushroom and green onion garnished with bell peppers and cilantro.
$17.95
GOUY THEAW
Gouy Theaw Moo (Pork Noodle Soup)
Ground pork, fish ball, BBQ pork and napa cabbage in chicken broth.
$15.95
Gouy Theaw Nuer (Beef Noodle Soup)
Poached beef, beef ball, Chinese celery and napa cabbage in beef broth.
$17.45
Gouy Theaw Gai (Chicken Noodle Soup)
Tender chicken and napa cabbage in chicken broth.
$15.95
Gouy Theaw Tom Yum (Spicy & Sour Noodle Soup)
Ground pork, BBQ pork, fish ball, lime, napa cabbage and ground peanuts.
$15.95
ADDITIONAL ITEMS
Jasmine White Rice
$2.95
Brown Rice
$3.45
Sticky Rice
$3.95
Fried Egg
$2.45
Thai Style Omelette
$4.45
Thai Pork Omelette
$5.95
Peanut Sauce
$0.95
*Beef
$2.95
*Shrimp
$3.45
*Crispy Pork Belly
$4.45
*Catfish
$4.45
LUNCH SPECIALS
Gai Pad Gra Pao (Chicken with Thai Sweet Basil)
Ground chicken, garlic, chili, bell peppers, onion, and Thai sweet basil. Served over steamed rice. This item has a spice level of 2 / 10 by default.
$13.45
Gai Pad Mamoang Hin Mapran (Cashew Chicken)
Chicken, cashews, assorted bell peppers, onion, carrot and garlic. Served over steamed rice.
$13.45
Pad Thai (Thai Signature Pan Fried Noodle/Chicken)
Chicken, tofu, rice noodles, egg, green onion, crushed peanuts and bean sprouts.
$13.45
Kao Pad Thai (Thai Style Fried Rice with Chicken)
Chicken fried rice with garlic, tomato, green onion, onion, and egg.
$13.45
Gang Gai (Red Curry with Chicken)
Chicken, red curry, coconut milk, assorted bell peppers, bamboo shoot and basil. Served over steamed rice. This item has a spice level of 2 / 10 by default.
