traditional mexican soup thickened with tortillas to add a delicate corn flavor.
$4.49
Poblano Chicken Chowder
a rich creamy chowder flavored with poblano peppers and roasted chicken.
$4.49
Pueblo House Salad
fresh field greens tossed in our honey chipotle vinaigrette and topped with roma tomatoes, red onions and carrots.
$4.59
Southwest Caesar
a favorite combination of romaine lettuce, garlicky caesar dressing, tortilla strips and parmesan cheese.
$4.59
Corn Crusted Calamari
served with chipotle remoulade sauce.
$9.95
Roasted Artichoke Queso Dip
a rich cheese dip flavored with pico de gallo, roasted artichokes and pepper jack cheese. served with flour tortillas.
$8.99
Sedona Spring Rolls
flour tortillas around a combination of chicken and vegetables. served crisp over our roasted bbq sauce with tossed greens.
$7.99
Coyote Sampler
chef sandras selection. designed for sharing
$16.95
Tacos & Quesadillas
Black & Bleu Quesadillas
fire-grilled fajita steak sliced and served in a crisp flour tortilla with red onion marmalade and monterey jack & bleu cheese. served with tomatillo-avocado salsa, chipotle mayonnaise and our margarita slaw.
$11.59
Mamas Quesadilla
grilled chicken, fajita vegetables and jack cheese with a spicy adovo sauce. served with tomatillo-avocado salsa, chipotle mayonnaise, pico de gallo and margarita slaw
$10.95
Spinach & Portabella Mushroom Quesadilla
served with tomatillo-avocado salsa, chipotle mayonnaise and our margarita slaw.
$10.59
Blackened Fish Tacos
in crisp taco shells with chipotle mayonnaise, margarita slaw, pico de gallo and fresh limes on the side. served with southwest rice and black beans.
$12.49
Our Margarita Soft Tacos
warm flour and corn tortillas stuffed with your choice of lightly battered shrimp, red chile chicken or fire-roasted vegetables. served with crisp margarita slaw, southwest rice and black beans.
$11.95
Sandwiches & Salads
Southwest Chicken Sandwich
adovo-grilled breast topped with monterey jack and portabella mushrooms. served on our toasted signature bun with tossed greens, chipotle mayonnaise and crisp fries.
$9.95
Tilapia Club Wrap
delicate white filet, blackened and wrapped in a flour tortilla with crisp greens, bacon, cheese, tomatoes and salsa ranch dressing. served with our margarita vegetable slaw.
$9.79
Canyon Classic Burger
pepper jack cheese, bacon, and our smoky bbq sauce on a signature bun. served with crisp fries.
$9.95
Blackened Salmon Caesar
grilled salmon served over a southwest caesar with capers,
$12.29
Orange Glazed Tilapia Salad
field greens tossed in a citrus chipotle dressing with sweet bell peppers, mandarin oranges and roma tomatoes.
$12.59
Fajita Steak Salad
caliente y frio. grilled fajita steak cooked to order and served over fresh greens tossed in a grilled red onion vinaigrette. topped with monterey jack cheese and sauteed onions and peppers.
$12.29
Crispy Chicken Salad
field greens tossed in a salsa ranch dressing with bacon, eggs, peppers and tortilla strips. topped with crisp chicken.
$11.49
Pastas
Desert Fire Pasta
shrimp and fresh mushrooms over angel-hair pasta in a jalapeno cream sauce. topped with parmesan cheese and pico de gallo.
$15.95
Adovo Chicken Pasta
penne pasta tossed in a roasted pepper cream sauce with strips of grilled chicken and broccoli. topped with parmesan cheese
$14.95
Grilled Vegetable Pasta
angel-hair pasta tossed with spinach, black beans and grilled vegetables in a garlic soy sauce.
$12.95
Mex - Mex
Fajitas - Flip & Sizzlers
lightly marinated chicken or steak, grilled to order with our unique grilled onion and pepper mix. served with southwest rice, black beans, soft flour tortillas and fajita toppings.
$11.95
Skillet Enchiladas
corn and flour tortillas baked with red chile chicken, ranchero sauce and mixed cheeses. with southwest rice and black beans
$12.95
Panchos Enchiladas
roasted chicken, monterey jack cheese and green onions in flour tortillas. topped with a 3-pepper cream sauce and tomato salsa. served with southwest rice and tossed salad greens.
$11.79
Verde Chicken Enchiladas
tender chicken cooked in a tomatillo-chile sauce and rolled in corn tortillas. served with southwest rice and our black beans.
$11.95
Combo Enchilada Platter
the best of both of our great enchiladas! our panchos enchiladas topped with a 3-pepper cream sauce and our verde enchiladas. served with southwest rice and tossed salad greens.
$13.95
Canyon - Mex
Applewood Smoked Pecan Salmon
lightly smoked atlantic salmon, topped with spicy pecans and served over sauteed spinach and mashed sweet potatoes. served with a light, red papaya and serrano chile sauce.
$17.29
Mixta Grill
a combination of fire-grilled tuna and grilled tilapia topped with lemon sauce. served with oven roasted vegetables and tossed field greens.
$16.95
Fire-grilled Tuna
served over oven-roasted vegetables and santa fe rice. topped with an avocado fan and chiptole mayonnaise.
$16.95
Red Rock Meatloaf
ground beef meatloaf with peppers, bacon and onions with roasted tomato bbq sauce and served with mashed potatoes and grilled corn-on-the-cob.
$14.95
Adovo Ribeye Steak
fire-grilled 10-oz ribeye stea topped with spicy adovo mushrooms and grated cheese. served with chile mashed potatoes and seasonal vegetables.
$19.95
Chile-rubbed Sirloin
a blend of 7 herbs and spices on an 11-oz. sirloin. served
with sauteed spinach and mashed potatoes.
$17.95
Carne Asada
11-oz fire-grilled sirloin topped with sauteed peppers, onions, mushrooms and melted jack cheese. with southwest rice, black beans and flour tortillas.
$17.95
Pecan - Crusted Crab Cake
roasted corn and poblano peppers are blended with crab
and seared with a pecan crust. served with tossed greens, fruit salsa and remoulade sauce.
