Halibut, mango, jalapenos, cilantro, red bell peppers and onions
$16.0
Roasted Fresh Artichoke
Marinated with balsamic vinegar & charbroiled. Dijon mustard dip
$8.0
Stuffed Portobello
Fresh crab, rosemary, mayonnaise, turmeric and Cajun spices
$10.0
San Francisco Style Fondue
Melted cheese blend & white wine served in a sourdough bowl with vegetables and fruit
$15.0
Chicken Satay Lollipops
Pan seared chicken marinated with peanut and soy sauce served with a spinach salad
$9.0
Black and Blue Ahi Tuna
Pistachio & macadamia nut crusted Ahi tuna, served rare with a drizzle of Meyer lemon aioli and wasabi
$12.0
Spicy Buffalo Filets
House made spicy mango BBQ sauce slathered on boneless breaded chicken filets
$11.0
Angus Beef Sliders
3 Niman Ranch beef sliders served on Hawaiian bread
$9.0
Duck Empanadas
Slow cooked duck, mozzarella cheese and raisins all wrapped in a flaky, buttery pastry served with green chili chutney. Contains nuts
$9.0
Famous Rueben Egg Rolls
A Forge favorite made with corned beef, sauerkraut, Swiss cheese and Russian dressing
$11.0
Steamers
Clams and mussels with garlic, butter, white wine and parsley, served with garlic bread
$12.0
Soups & Salads
Chinese Chicken Salad
Mixed greens, grilled chicken breast, rice noodles, won ton crisps and peanuts, served with sesame dressing
$12.0
3 Beet Salad
3 different types of beets, strawberries, feta cheese, orange segments and balsamic dressing and a spring mix salad
$12.0
Caesar Salad
Romaine tossed with parmigiano, toasted croutons and Caesar dressing
$10.0
Cobb Salad
Spring mix tossed with red wine vinaigrette and topped with avocado, crisp bacon, tomato, eggs, blue cheese and grilled chicken
$12.0
Francis Whitaker Salad
Organic field greens with crumbled blue cheese, red onions, sliced pears, oranges and spicy pecans tossed with balsamic vinaigrette
$12.0
French Onion Soup
Caramelized onion, white wine, vegetable stock, French baguette and melted Swiss and provolone cheeses
$8.0
Award Winning Seafood Chowder
Crawfish, clams, Bay scallops, Bay shrimp, potato, celery and cream
$12.0
Forge Combo
Choose 1/2 sandwich (grilled chicken, vegetarian, Rueben, tuna or turkey) and pair with the soup of the day
$11.0
Sandwiches Made with Character
The Forge Burger
Half pound Niman Ranch 100% Angus beef with Jack cheese. Served with regular or garlic fries. Add bacon, caramelized onions, avocado, roasted jalapeno or grilled mushrooms - $1 each
$14.0
Philly Cheesesteak
Its all in the Rib eye steak! Provolone cheese, roasted peppers and onions. Chicken option available
$14.0
Grilled Chicken Sandwich
Grilled chicken breast on Francese roll with avocado, bacon, romaine, and jack cheese with garlic aioli on side
$12.0
Vegetarian Delight
Grilled portobello, zucchini, onion, tomato & eggplant topped with provolone cheese and a hummus spread
$11.0
Tuna Salad Sandwich
Fresh white albacore tuna, celery, mayonnaise, black olive, cilantro and bell pepper on toasted olive & herb french bread
$11.0
Curry Chicken Panini
Chicken, celery, green apple, feta and mozzarella cheeses blended with mild curry. Served with spring mix salad Pastrami Sandwich Thinly sliced and piled high
Thin sliced turkey, avocado, bacon, tomato, jack cheese, romaine lettuce on toasted sourdough bread
$12.0
Hot Dog
All beef dog grilled to perfection and served on an artisan bun with house made pickle relish
$7.5
Gourmet Pizza
Traditional Margherita
Thin and light with house made tomato sauce, olive oil, fresh tomatoes, basil, mozzarella and parmesan cheese. Add Canadian bacon, mushroom, olives, roasted peppers, feta or blue cheese - $1. Add Bay shrimp, Italian sausage, grilled chicken or pepperoni - $2
$12.0
The Hawaiian
Canadian bacon, pineapple and scallions
$14.0
Entrees
Fettuccini Alfredo
Classic creamy Alfredo sauce
$15.0
8 Oz. Skirt Steak
Lightly marinated with our chef's secret sauce which includes ginger and maple syrup
$25.0
Blackened Salmon Filet
Fresh caught salmon made with special mix of sweet spice, pan seared and served with baby spinach, arugula salad and Meyer lemon dressing
$23.0
Chicken Tostada
3 corn tostadas with seasoned chicken, chipotle, iceberg lettuce and pico de gallo, sour cream and guacamole
Seafood ravioli with prawns and sea scallops and spring vegetables in a lemon-onion mustard sauce
$24.0
Entree
8oz grilled New York steak with a Guinness demi glace served with fingerling potato hash, yellow beats, pearl onions, mushrooms and a grilled asparagus garnish
$29.0
Sandwich
Our very own grown up grilled cheese! Served with a salad of roasted pears, dried cranberries, shaved fennel, roasted asparagus, toasted almonds and a white balsamic vinaigrette
$15.0
Starters
Cheese and Cold Cut Board
Prosciutto, coppa, salami and cheese with cornichon and fruit
$13.0
Ceviche
Halibut, mango, jalapenos, cilantro, red bell peppers and onions
$16.0
Stuffed Portabella
Fresh crab, rosemary, mayonnaise, turmeric and Cajun spices
$10.0
Steamers
Clams and mussels with garlic, butter, white wine and parsley served with garlic bread
$12.0
Soups & Salads
Traditional French Onion Soup
Caramelized onion, white wine, vegetable stock, French baguette with melted swiss and provolone cheeses
$8.0
Award Winning Seafood Chowder
Best of the West award winning combination of crawfish, clams, Bay scallops, Bay shrimp, potato, celery and cream
$12.0
3 Beet Salad
Spring mix, strawberries, feta cheese, oranges and balsamic
$12.0
Caesar Salad
Romaine tossed with parmigiano, toasted croutons and Caesar dressing
$10.0
Rare Ahi Tuna Salad
Blackened sushi grade Ahi tuna served rare with spring mix and balsamic vinaigrette, dot of wasabi
$14.0
Chinese Chicken Salad
Grilled chicken over spring mix tossed with sesame dressing, crispy won ton, toasted sesame seeds and peanuts
$12.0
Pasta and Seafood
Fettucini Alfredo
Classic creamy alfredo sauce
$14.0
Lobster Linguini with Tarragon
Maine lobster meat sautéed with Portabella mushroom & tarragon, tossed with lobster bisque and fresh spinach
$26.0
Butternut Squash Ravioli
Delicious and nutty butternut squash ravioli served with an Alfredo sauce
$18.0
Lobster Taco Wrap
2 sautéed Maine lobster wraps served in soft flour tortillas with our mild mango salsa and pasilla peppers
$22.0
Lobster
Whole succulent lobster prepared in an orange butter sauce with fruit and vegetable salad
$35.0
Salmon Filet
Oven roasted salmon filet served with fresh crushed tomato, Kalamata olives, cilantro and first press virgin olive oil, or prepared with a teriyaki glaze
$25.0
Halibut Dijonnaise
Thick halibut filet pan seared & topped with a creamy mustard seed sauce
$26.0
Dover Sole
Fresh caught whole Sole pan seared to a golden brown, deglazed with freshly squeezed lemon juice, parsley, capers and butter
$28.0
Gourmet Pizza
Mediterranean
Mozzarella cheese and marinara sauce with sundried tomatoes, basil, roasted bell peppers, rosemary chicken, feta cheese and toasted pine nuts
$14.0
Hawaiian
Canadian bacon, pineapple and scallion onions
$14.0
Traditional Margherita
Thin and light with house made tomato sauce, olive oil, fresh tomatoes, basil, mozzarella and parmesan cheese. Add Canadian bacon, mushroom, olives, roasted peppers, feta or blue cheese - $1 each. Add Bay shrimp, Italian sausage, grilled chicken or pepperoni - $2 each
$11.0
Chef's Private Book
BBQ Pork Ribs
Slow cooked in our house-made BBQ sauce and then charbroiled to perfection in our 800o broiler
$22.0
Roasted Pork Tenderloin
Pork tenderloin served with a creamy bacon sauce, sautéed potatoes and vegetables
$25.0
Beef Short Ribs
Slow cooked and served with fettuccini, carrots, bacon, pearl onion and a cabernet reduction
$24.0
The Forge Burger
1/2 pound Niman Ranch 100% Angus beef with jack cheese. Served with regular or garlic fries. Add bacon, caramelized onions, avocado, roasted jalapeno or grilled mushrooms - $1
$14.0
Chicken Basquaise
Half chicken oven roasted to perfection with bell pepper, tomato, onion, zucchini & paprika
$22.0
Indian Curry Chicken
Special coconut milk based, medium spiced curry sauce with potatoes, white onion and carrots over basmati rice
$18.0
8 Ounce Filet Mignon
Grilled in our 800o broiler and served with a creamy green peppercorn sauce (we suggest medium rare)
$34.0
Angus New York Steak
Dry aged for at least 35 days, this 12 oz. New York will melt in your mouth
$34.0
Prime Rib
Oven roasted with special seasonings served with potatoes au gratin, green beans and creamy horseradish
$30.0
Vegan Tray
Assorted roasted vegetables, beans & spinach stew, cooked with lemon grass & coconut milk, served with rice or tofu
$18.0
Valencia Paella
Seafood, chicken, chorizo and vegetables tossed over a bed of spanish saffron rice
Seafood ravioli with prawns and sea scallops and spring vegetables in a lemon-onion mustard sauce
$24.0
Entree
8oz grilled New York steak with a Guinness demi glace served with fingerling potato hash, yellow beats, pearl onions, mushrooms and a grilled asparagus garnish
$29.0
Sandwich
Our very own grown up grilled cheese! Served with a salad of roasted pears, dried cranberries, shaved fennel, roasted asparagus, toasted almonds and a white balsamic vinaigrette
$15.0
Brunch
Chef's Omelet
Three egg omelet with your choice of garnish served with our Forge famous potatoes and fresh fruit
$12.0
Classic Eggs Benedict
Two poached eggs with spinach, Canadian bacon & Hollandaise, served with our Forge famous potatoes and fresh fruit
$14.0
Quiche Lorraine
Flaky house-made dough filled with bacon, Swiss cheese and custard, served with mixed greens & a balsamic vinaigrette
$10.0
Huevos Rancheros
2 fried eggs, red bell peppers, black beans and tomatoes pilled high over corn tortillas
$9.0
Classic French Toast
Made with a delicate Brioche bread and then prepared the French way, served with a light caramel sauce and fresh seasonal fruit
Seafood ravioli with prawns and sea scallops and spring vegetables in a lemon-onion mustard sauce
$24.0
Entree
8oz grilled New York steak with a Guinness demi glace served with fingerling potato hash, yellow beats, pearl onions, mushrooms and a grilled asparagus garnish
$29.0
Sandwich
Our very own grown up grilled cheese! Served with a salad of roasted pears, dried cranberries, shaved fennel, roasted asparagus, toasted almonds and a white balsamic vinaigrette
$15.0
Specialty Cocktails
Forge-A-Rita
Fresh lemon & lime juice, agave nectar, Sauza Hornitos Tequila & Grand Marnier on the rocks, no salt
$12.5
Spring Sparkler
St. Germain Elderflower Liquer with Fresh lemon juice & champagne
$9.5
Pineapple Upside Down
Vanilla vodka, pineapple juice & pina colada mix
$9.5
Red or White Sangria
House made using specially infused fresh fruit
$9.5
Dark n' Stormy
Goslings Rum & Bundaberg Ginger beer with fresh lime and ginger
$9.5
Cucumber Cooler
Cucumber Vodka muddled with fresh lemon & cucumber served up topped with champagne
$10.0
Bulleit Julep
Bulleit Bourbon muddled with fresh lemon, lime & mint
$9.5
Berry Margharita
Fresh raspberries, blackberries, lime juice & agave nectar with Patron silver tequila
Seafood ravioli with prawns and sea scallops and spring vegetables in a lemon-onion mustard sauce
$24.0
Entree
8oz grilled New York steak with a Guinness demi glace served with fingerling potato hash, yellow beats, pearl onions, mushrooms and a grilled asparagus garnish
$29.0
Sandwich
Our very own grown up grilled cheese! Served with a salad of roasted pears, dried cranberries, shaved fennel, roasted asparagus, toasted almonds and a white balsamic vinaigrette
$15.0
Salads
Cobb
$14.0
Caesar
$14.0
Chinese Chicken
contains nuts
$16.0
Soups
French Onion
$12.0
Soup of the Day
$10.0
Appetizers
Reuben Egg Rolls
Corned beef, sauerkraut & Swiss
$14.0
Artichoke
Grilled, served with balsamic glaze & Dijon mustard
$15.0
Onion Rings
$8.0
Ahi Tuna Poke
Ponzu, pickled yamagobo, wasabi cream & avo
$18.0
Calamari
Served with tartar & cocktail sauces
$12.0
Duck Empanadas
Mozzarella, raisins, green chili chutney. Contains nuts
$14.0
Fresh Burrata
Artisan baguette, Quail & Olive EVO, balsamic, Big Sur Salt & baby heirlooms
