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Position: California > California Restaurants > California French
    Portabella's MENU
    Creat at: 22-07-11
Lunch Menu Dinner Menu Wine List
Appetizers and Soups
Roasted Corn and Crab Bisque
Brioche croutons and chives
$7.0
Portabella Cream of Mushroom Soup
drizzled with truffle oil and chives
$7.0
Hummus with Pita Bread
Garbanzo bean dip, tahini, lemon, cumin, pine nuts, zatar
$9.0
Jumbo Lobster Ravioli
With tomato basil cream sauce
$16.0
Prosciutto di Parma con Crostini
Shaved parmigiano reggiano, extra virgin olive oil, arugula, grilled ciabatta bread
$15.0
Beef Tenderloin Carpaccio
truffle oil, extra virgin olive oil, shaved Parmesan, capers and arugula
$15.0
Skewered Grilled Jumbo Prawns
Marinated in olive oil, garlic, lemon, served with lemon herb aioli
$16.0
Steamed Mussels au Vin Blanc
garlic confit, shallots, parsley, thyme and butter served with homemade fries
$17.0
Assiette de Fromage
Assorted cheeses- Bleu d'Auvergne, Petit Basque, Chamembert le Chatelain, Local Goat Cheese Crottim Served with Cabernet onion jam and croutons
$22.0
Salads
Classic Caesar Salad
Croutons, shaved parmesan, anchovies
$14.0
Flambé Jumbo Shrimp Salad
grapefruit wedges, avocado, cherry tomatoes, roasted pumpkin seeds, mixed greens, orange segments, honey tarragon vinaigrette
$18.0
Tricolor Organic Baby Beet Salad
raspberries, mixed greens, sunflower seeds, Roquefort blue cheese, tarragon vinaigrette
$15.0
Smoked Salmon with Pistachio Herb Goat Cheese Salad
mixed greens, asparagus, orange wedges, honey tarragon vinaigrette
$18.0
Sandwiches & Burgers
Avocado Chicken Sandwich
Marinated chicken breasts, Swiss Cheese, tomato, Greens, Garlic Aioli, ciabatta
$16.0
Croque Monsieur
traditional French ham and Swiss cheese sandwich, baked to perfection
$17.0
Vegetarian Croque Monsieur
mixed wild mushroom, tomatoes and basil
$16.0
Blue Cheese Burger
Angus beef, Roquefort cheese, caramelized onions, greens and tomatoes
$17.0
Avocado Mushroom Swiss Burger
Angus beef, garlic aioli, greens and tomatoes
$18.0
Entrées
Classic Wild Mushroom Risotto
Wild mushrooms, Arborio rice, winter truffle, Parmigiano Reggiano
$26.0
Grilled King Salmon
Swiss chard, Yukon mashed potato, Beurre Blanc chive sauce
$27.0
Oven Braised Short Ribs
eight hours slow-cooked short ribs in a Merlot wine reduction, Mixed local mushrooms, Yukon mashed potato and seasonal vegetables
$28.0
Lemon Dijon Garlic Chicken
Roasted Mary's Organic Chicken Breast, Vegetables, Whole Grain Mustard lemon Sauce, golden Yukon mashed potatoes
$25.0
Monterey Bay Sand Dabs Fish
lemon caper sauce, seasonal vegetables, Yukon mashed potatoes
$26.0
Fresh Tuscan Pappardelle al Pomodoro
With sauteed wild mushrooms, artichoke hearts, English peas, basil in homemade marinara sauce
$22.0
Pappardelle alla Bolognese
traditional slow-cooked Italian tomato-meat sauce
$26.0
Linguine ai Frutti di Mare
Jumbo prawns, mussels, local calamari, lobster cream broth, basil, over fresh linguine
$31.0
Appetizers, Soups, and Salads
Roasted Corn and Crab Bisque
Brioche croutons and chives
$7.0
Portabella Cream of Mushroom Soup
drizzled with truffle oil and chives
$7.0
Grilled Spanish Octopus
served with heirloom potatoes, roasted bell pepper almond coulis
$18.0
Beef Tenderloin Carpaccio
Truffle oil, extra virgin olive oil, shaved Parmesan, capers, shallots and arugula
$16.0
Jumbo Lobster Ravioli
With tomato basil cream sauce
$18.0
Prosciutto di Parma con Crostini
Shaved parmigiano reggiano, extra virgin olive oil, arugula, grilled ciabatta bread
$17.0
Hummus with Pita Bread
garbanzo bean dip, tahini, lemon, cumin, pine nuts, zatar
$9.0
Skewered Grilled Jumbo Prawns
Marinated in olive oil, garlic, lemon, served with lemon herb aioli
$18.0
Steamed Mussels au Vin Blanc
garlic confit, shallots, parsley, thyme and butter served with grilled bread
$19.0
Smoked Salmon and Goat Cheese Salad
local mixed greens, asparagus, orange wedges, pistachio, honey tarragon vinaigrette
$19.0
Classic Caesar Salad
Croutons, shaved parmesan, anchovies
$15.0
Tricolor Organic Baby Beet Salad
raspberries, mixed greens, sunflower seeds, Roquefort blue cheese, tarragon vinaigrette
$16.0
Assiette de Fromage
assorted cheeses- Blue d'Auvergne, Petit Basque, Chamembert Le Chatelain, Local Goat Cheese Crottin Served with Cabernet onion jam and croutons
$24.0
Entrées
Oven Braised Short Ribs
eight hours slow-cooked short ribs in a Merlot wine reduction, Mixed local mushrooms, Yukon mashed potato and seasonal vegetables
$32.0
Monterey Bay Sand Dabs
lemon caper sauce, seasonal vegetables, Yukon mashed potatoes
$28.0
Lemon Dijon Garlic Chicken
Roasted Mary's Chicken Breast, Vegetables, Whole Grain Mustard Sauce, golden Yukon mashed potatoes
$28.0
Classic Wild Mushroom Risotto
Wild mushrooms, Arborio rice, winter truffle, Parmigiano Reggiano
$28.0
Pasta alla Carbonara
Pappardelle pasta with smoked apple-wood bacon, mushroom, nutmeg, cream reduction, and Parmesan cheese
$29.0
Lamb Ossobuco
Braised lamb shank, oven roasted in red wine with fennel, golden raisins, roasted almonds served over potato gratin
$32.0
Pappardelle alla Bolognese
traditional slow-cooked Italian tomato-meat sauce
$29.0
Lamb Tenderloin
Pan-Seared Loin, Roasted baby Potatoes, Vegetables, Cranberry Brandy Port sauce
$36.0
Grilled King Salmon
Swiss chard, Yukon Mashed Potato, Beurre Blanc chive sauce
$30.0
Linguine ai Frutti di Mare
Jumbo prawns, mussels, local calamari, lobster saffron broth, over fresh red bell linguine
$34.0
Pan-Seared Sea Scallops
Served with English pea risotto, grilled asparagus in orange cognac sauce
$36.0
Wines by the Glass
White Wines and Sparkling
Coastel Vine, Brut, California
$
Lunetta Prosecco, Italy (Split)
$
Nicolas Feuillatte, Champagne (Split)
$
Moet & Chandon Rose (Split)
$
Santa Cristina, Rose, Toscana, 2015
$
Chardonnay, Josh, California
$
Buena Vista, Chardonnay, Carneros, 2015
$
Sauvignon Blanc, Josh, California
$
Pinot Grigio, Ruffino, Italy
$
Bianchi, Sauvignon Blanc, Monterey
$
Red Wines
Pinot Noir, Meiomi, California
$
Pinot Noir, Carmel Road, Monterey
$
Malbec, Trapiche, Argentina
$
Merlot, Coastal Vine, California
$
Cabernet Sauvignon, Ravage, California
$
Cabernet Sauvignon, William Hill, California
$
Tempranillo, Protocolo, Spain
$
Zinfandel, Baron Herzog, Lodi
$
Chianti, Gabbiano, Italy
$
Wines by the Bottle
White and Sparkling
Sparkling Wines
Zardetto, Prosecco, Italy
$
Ruffino, Rose, Italy
$
Taittinger, Brut, Champagne, France (375ml)
$
Santa Margherita, Brut Rose, Italy
$
Luca Paretti, Rose Spumante, Italy
$
Piper-Heidsieck, Brut, Champagne
$
Veuve Clicquot, Brut Rose, Champagne
$
Dom Perignon, Champagne, 2006
$
Special Whites and Rose
Tenshan, Rhone Style White Blend, Central Coast, 2016
$
Mulderbosch, Chenin Blanc, South Africa
$
Riunite, Moscato d'Oro, Italy
$
Zaca Mesa, Viognier, Santa Ynez Valley, 2016
$
Kettmeir, Muller Thurgau, Italy, 2017
$
Feudo Maccari, Grillo, Italy, 2016
$
La Scolca, White Label, Italy, 2015
$
Feudi di San Gregorio, Falanghina, Italy, 2016
$
Guado al Tasso, Scalabrone, Rose, Italy, 2015
$
Pinot Grigio
Ruffino Lumina, 2018
$
Kettmeir, Alto Adige, Italy, 2016
$
Banfi, "San Angleo", Tuscany, 2017
$
Felluga, Italy, 2015
$
Sauvignon Blanc
Bianchi, Sauvignon Blanc, Monterey
$
Kim Crawford, New Zealand, 2017
$
Bernardus, Monterey, 2017
$
Sonoro, Italy, 2016
$
Cloudy Bay, New Zealand, 2017
$
Chateau de Sancerre, France, 2016
$
Chardonnay
Nobilo, New Zealand, 2016
$
Joullian, Monterey, 2015
$
J. Lohr, Monterey, 2017
$
The Calling, "Dutton Ranch", Russian River, 2017
$
Black Stallion, Napa Valley
$
Jordan, Russian River, 2015
$
Grgich Hills, Napa Valley, 2014
$
Rombauer, Carneros, 2017
$
Joseph Phelps, Freestone Vineyards, Sonoma, 2014
$
Latour, Chassagne Montrachet, France, 2011
$
Kistler, Russian River, 2016
$
Prieur J Beaune Greves, France, 2012
$
Gaja, Rossi-Bass, Langhe, Italy, 2013
$
California and Import Reds
Pinot Noir
Irony, Monterey, 2017
$
Metz Road, Riverview Vineyard, Monterey, 2016
$
Carmel Road, Drew's Blend, Monterey, 2014
$
Hahn, SLH, 2017
$
Petree Cellar, Napa, 2015
$
David Bruce, Sonoma, 2016
$
Domaine Serene, Yamhill Cuvee, Oregon, 2015
$
Belle Glos, Las Alturas, SLH, 2016
$
Clos de la Tech, Santa Cruz Mountains, 2012
$
Kistler, Russian River, 2015
$
Masut, Mendocino County, 2016
$
Merlot
Hahn, Central Coast, 2017
$
Rombauer, Carneros, 2015
$
Thorn, by "Prisoner" Oakville, 2014
$
Stags' Leap, Napa, 2015
$
Emmolo by "Caymus", Napa, 2015
$
Zinfandel
Saldo, California, 2016
$
Frog's Leap, Napa, 2016
$
Rodney Strong, "Knotty Vines" Sonoma, 2015
$
Saviez, Howell Mountain, Napa Valley, 2015
$
Cabernet Sauvignon
William Hill, California, 2016
$
Brady, Paso Robles, 2016
$
Mount Veeder, Napa, 2016
$
Smith & Hook, Central Coast, 2016
$
Daou, Paso Robles, 2016
$
Groth, Oakville, 2014
$
Freemark Abbey, Oakville, 2014
$
Newton, "Unfiltered", Napa, 2015
$
Saviez, Napa Valley, 2009
$
Jordan, Alexander Valley, Sonoma, 2014
$
Lancaster, Alexander Valley, 2013
$
Stags' Leap, "Artemis", Napa, 2016
$
Grgich Hills, Napa, 2014
$
Joseph Phelps, Napa, 2015
$
Caymus, Napa, 2016
$
Rodney Strong, "Alexander's Crown, Sonoma, 2014
$
Silver Oak, Alexander Valley, 2014
$
Darioush, "Signature" Napa, 2015
$
Chateau Montelena, Napa Valley, 2016
$
Caymus, Special Selection, Napa, 2014
$
Cardinale, Napa, 2014
$
Red Blends
Hahn, GSM, Central Coast, 2016
$
Domaine de la Janasse, Cotes-du-Rhone, France, 2013
$
Zaca Mesa, Syrah, Santa Ynez Valley, 2014
$
The Prisoner, Napa, 2017
$
Neyers, Left Bank Red, (50% Cabernet Sauvignon, 50% Merlot) Napa, 2016
$
Chateau la Nerthe, Chateauneuf-du-Pape, France, 2014
$
Justin, Isosceles, Paso Robles, 2015
$
Lynch Bages, Echo, France, 2014
$
Papillon, Red Blend by Orin Swift, Napa, 2015
$
Opus One, Overture, Napa, NV
$
Inglenook, "Rubicon", Napa, 2012
$
Joseph Phelps, Insignia, Napa, 2014
$
Opus One, Napa, 2014
$
Chateau Haut-Brion, Premier Grand Cru, Bordeaux, 2001
$
Cheateau Margaux, Premier Grand Cru, Bordeaux, 2008
$
Import Reds
Special Reds
Protocolo, Tempranillo, Spain, 2016
$
Monograph, Agiorgitko, Greece, 2016
$
Chateau Ksara, Lebanon, 2012 (Cabernet Sauvignon, Merlot, Petit Verdot)
$
Chateau Musar, "Jeune" Lebanon, 2015 (Cinsault, Syrah, Cabernet Sauvignon)
$
Chateau Musar, Lebanon, 2007 (Cabernet Sauvignon, Cinsault, Carignan)
$
A.A Badenhorst, Rhone Blend, South Africa, 2014
$
Le Dix de Los Vascos, "Barons de Rothschild" Red Blend, Chile, 2012
$
Arinzano, la Casona, Tempranillo, Spain, 2008
$
Italian Reds
Zenato, Valpolicella, DOC, 2015
$
Prunotto, Nebbiolo d'Alba, DOC, 2015
$
Gabbiano, Chianti Classico, RSV, DOCG, 2013
$
Querciabella, Chianti Classico, DOCG, 2014
$
Ada Nada, Barbaresco, DOCG, 2015
$
Philip Mazzei, Cabernet Sauvignon, IGT, 2012
$
Gaja, Brunello di Montalcino, DOCG, 2013
$
Travaglini, Nebbiolo, DOCG, 2017
$
Antinori, Guado al Tasso, DOC, 2011
$
Antinori, Tignanello, IGT, 2013
$
Gaja, Ca Ca Marcanda, DOC, 2013
$
Gaja, Barbaresco, DOCG, 2014
$
Tenuta dell'Ornellaia Masseto, IGT, 2009
$
Red
Elouan, Pinot Noir, Oregon
$
Stags' Leap, Cabernet Sauvignon "Artemis", Napa, 2014
$
Darioush, Cabernet Sauvignon Napa, 2013
$
Damilano, Barolo, 2013, DOCG, Italy
$
Clos de L'Orantoire, Chateauneuf-du-Papa, 2014
$
Zenato, Amarone, DOCG, Italy, 2013
$
Gaja, Ca, Marcanda, Magari, DOC, Italy, 2014
$
Sassicaia, Tenuta San Guido, Bolgheri, 2013
$
Beer
Ayinger Brau Weisse, German
$
Warsteiner, Pilsner, Germany
$
Chimay, Rsv Blue Dark Ale, Belgium
$
Anderson Valley Brewing, Boont Amber
$
Orval Trappist Ale, Belgium
$
Allagash, White Beer, Maine
$
Sam Smith, India Pale Ale, England
$
Erdinger, Non-Alcoholic, Germany
$
Almaza, Pilsner, Lebanon
$
Primator, Lager, Czech Republic
$
Zeos, Black Lager, Greece
$
Carmel Valley, Blonde Ale
$
Zywiec, Porter, Poland
$
Featured Wine
Daou, Cabernet Sauvignon, Paso Robles
$16.0
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