Chopped salami & provolone cheese, chopped romaine hearts, black olives and garbanzo beans, tossed in a homemade Italian dressing
$5.0
Pasta
Pappardelle al Cinghiale
A wide, flat pasta, with wild boar ragu
$15.0
Tortellini alla Boscaiola
Cheese tortellini in a cream sauce with chopped prosciutto and porcini mushrooms
$15.5
Penne all' Arrabbiata
Our homemade tomato sauce with sausage, bell peppers, onions and peperoncino. Spicy!
$15.5
Penne Salsiccia e Rucola
Italian sausage and arugula in a light white wine sauce with shallots and garlic
$14.0
Spaghetti Giardino
Zucchini, mushroom, spinach, onion, bell peppers sautéed in garlic sauce
$14.0
Zuppa di Pesce
Our version of "fisherman's stew," thick tomato broth with scallops, shrimp, mussels, clams, calamari, crab, and white fish with a hint of spiciness served with toasted baguette
$22.0
Spaghetti Meatballs
Meatballs in our hearty Bolognese sauce over spaghetti, topped with parmesan cheese
$15.0
Gemelli Matriciana
A twisty pasta in a San Marzano style tomato sauce with shallots, garlic, mushrooms, olives, and pancetta, with a hint of spiciness
$15.5
Gnocchi al Pesto Genovese
Potato gnocchi in a creamy pesto sauce, topped with fresh diced tomato
$13.0
Spaghetti Pomodoro e Mozzarella
Spaghetti with a homemade San Marzano style tomato sauce, fresh mozzarella and fresh basil
$12.0
Frutti di Mare
Mussels, clams, calamari, and shrimp over linguini with a light white wine - tomato sauce
$17.0
Linguine alle Vongole
Linguine with manila clams in a classic white wine and garlic sauce with a touch of tomato
$16.5
Lasagna Tradizionale Toscana
Fresh pasta layers with sugo (meat sauce) and beschemel, topped with parmesan cheese
$13.5
Ravioli Fiorentina
Ricotta and spinach ravioli in a hearty Bolognese sauce, topped with parmesan cheese
$15.0
Penne Bolognese
Penne pasta in a hearty Bolognese sauce topped with parmesan cheese
$13.0
Secondi
Pollo alla Parmigiana
Chicken breast topped with homemade San Marzano style tomato sauce and fresh mozzarella, baked and sprinkled with parmesan cheese and topped with fresh basil
$15.0
Pollo alla Cacciatore
Tender chicken breast, pan roasted with red bell pepper, onion, garlic, in a spicy white wine - tomato sauce
$15.0
Vitello Marsala
Tender veal scalloppini, pan-seared, and finished in a garlic - mushroom, marsala wine sauce
$18.0
Vitello Piccata
Tender veal scaloppini, pan seared with capers and lemon juice
$18.0
Tagliata
Charbroiled choice ribeye steak, sliced and served over a bed of sautéed spinach
$21.0
Pizza
Pizza Margherita
Mozzarella, homemade San Marzano style tomato sauce, basil
$9.0
Pizza Vaiano Bianca
Prociutto di Parma, mozzarella, olive oil
$10.0
Pizza con Salsiccia
Mozzarella, homemade San Marzano style tomato sauce, Italian sausage
$10.0
Pizza con Pancetta (Italian Bacon)
Mozzarella, homemade San Marzano style tomato sauce, pancetta, topped with arugula
Mozzarella, homemade San Marzano style tomato sauce, salamino piccante (hot salami), bell peppers, onion
$12.0
Dolci
Cannolo alla Siciliana
Cannoli shell filled with sweet ricotta & crushed chocolate, with ends dipped in chopped pistachio
$5.0
Tiramisu
Mascarpone with espresso-soaked ladyfingers, topped with cocoa powder
$6.0
Lava Cake
Chocolate cake with an eruption of chocolate ganache, served with whipped cream
$6.0
Biscotti Vin Santo
An almond biscotti, served with Vin Santo, an Italian dessert wine
$6.0
Panna Cotta
An Italian custard - seasonal flavors
$6.0
Birra
Peroni
$
Heineken Light
$
Stella Artois
$
Blue Moon
$
Newcastle
$
Buckler N.A. by Heineken
$
Killian's Red
$
Soft Drinks
Coke
$
Diet Coke
$
Sprite
$
Lemonade
$
Iced Tea
$
Hot Tea
$
Milk
$
Pellegrino
$
Aranciata
$
Limonata
$
Pompelmo
$
Espresso
$
Coffee
$
Italian Soda
$
Wine
Wine
Wine Listed Separately. If you would like to bring in a bottle of your own wine that is not represented on our wine list, you are welcome to do so. Our corkage fee. is $12 per 750 ml
