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Position: California > California Restaurants > California Italian
    Favaloro's Italian-American's MENU
    Creat at: 22-07-11
Main Menu
Starters
Oysters on Half Shell
$11.0
Baked Oysters
Garlic butter wine. Oysters may be raw or undercooked
$13.0
Melanzane Parmigiana
Grilled eggplant layered with marinara sauce and mozzarella cheese
$9.0
Calamari Fritti
Monterey Bay calamari lightly breaded and deep fried, served with a lemon basil tartar sauce
$11.0
Carpaccio di Manzo
Thinly sliced prime beef, lemon oil, capers, and mustard aioli topped with arugula
$13.0
Clams Bordelaise
Steamed with garlic, butter, and wine
$12.0
Gnocchi Gorgonzola
Light and fluffy potato pillows in a creamy gorgonzola sauce and sprinkled with bread crumbs
$10.0
Mussels Pescatore
Spicy marinara sherry sauce
$13.0
Garlic Cheese Bread
$7.0
Soup of the Day
$6.0
House Salad
with organic greens
$8.0
Caesar Salad
$10.0
Insalata Caprese
Tomatoes, buffalo mozzarella, and red onion over a bed of baby greens with balsamic dressing
$11.0
Arugula and Pear Salad
Organic baby arugula, fresh pears, candied walnuts and gorgonzola
$12.0
Pasta
Canneloni
Hand rolled with beef, spinach and ricotta
$22.0
Spaghetti con Polpette
Traditional spaghetti with mini meatballs
$16.0
Butternut Squash Gnocchi
Butter garlic, sage and parmesan
$18.0
Linguine con Frutto di Mare
Prawns, scallops, clams, mussels and calamari, and a white wine garlic sauce
$23.0
Gnocchi Bolognese
Meat and marinara sauce
$16.0
Linguine con Vongole Bordelaise
Steamed clams in garlic, butter and a wine broth
$18.0
Spaghetti con Gamberi
Prawns and arugula with a spicy tomato cream Vodka sauce
$21.0
Fettuccine Prawn Vodka
Prawns, sundried tomato, olives, and mushrooms in a vodka cream sauce
$21.0
Porcini Mushroom Panzerotti
Half moon pasta filled with porcini mushrooms served in a mushroom and rosemary cream sauce
$17.0
Fish
Sandabs
Lightly breaded and grilled with a lemon caper sauce
$20.0
Chilean Sea Bass and Prawns Scampi
Sautéed with fresh tomato, garlic, butter, and wine
$28.0
Nino's Best
Pasta topped with eggplant and calamari parmigiana
$21.0
Halibut Sicilana
Baked and topped with marinara sauce and wine, with grana cheese
$24.0
Big Night Cioppino
Fresh fish, clams, prawns, mussels, and scallops in a pescatore marinara sauce over a bed of pasta
$27.0
Clams Bordelaise
Steamed clams in garlic butter and wine broth
$21.0
Salmon and Prawns in Brodo
Wild Salmon and Prawns with artichoke hearts in light tomato and wine broth served over veggies (When available)
$24.0
Ravioli Tre Formaggie
Served with a garlic butter sage sauce, fava beans and cremini mushrooms
$17.0
Tortellini con Funghi
Beef filled tortellini with a mushroom marinara
$17.0
Fettuccine Melanzane Parmigiana
Grilled eggplant simmered in marinara sauce, basil and fresh mozzarella
$15.0
Meats and Poultry
Veal Scallopini
Tender Holland veal simmered in mushrooms and marsala wine
$24.0
Big Night Bistro Steak Frites
Rib eye charbroiled and served with a balsamic reduction and sautéed leeks and mushrooms
$27.0
Prime Flat Iron Steak
10 oz prime flat iron steak, pepper crusted and charbroiled and served with a Gorgonzola butter
$25.0
Veal Saltimbocca
Tender Holland veal topped with prosciutto di parma, mozzarella and marsala wine
$24.0
Pollo Parmigiana
Breast of chicken baked with marinara sauce and mozzarella
$21.0
Pollo Piccata con e Carciofi
Breast of chicken, with capers and artichoke
$19.0
Veal Milanese
Tender Holland veal breaded and grilled with olive oil and lemon capers drizzle and served over a bed of arugula
$20.0
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