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Toscana Ristorante's MENU
Creat at: 22-07-11
Dinner Menu
Appetizers
Bruschetta
grilled bread with fresh tomatoes, garlic, and pesto
$7.95
Caprese
fresh mozzarella cheese, capers, red onion, tomatoes, olive oil and lemon juice
$8.95
Smoked Salmon
with mozzarella cheese, capers, red onion, and tomatoes
$11.95
Pan Fried Calamari
strips of calamari, pan fried served on a green bed with a side cocktail sauce
$10.95
Stuffed Mushrooms
grilled with pine nuts, sun dried tomatoes, garlic, basil, and mozzarella cheese
$7.95
Prawns Pesto
jumbo prawns sauteed in garlic, wine, and pesto
$12.95
Salad
Soup
ask your server about our freshly made soup of the day
$4.95
House Salad
organic spring mix with olive, onion and tomato
$4.95
Organic Mixed Greens
with goat cheese crostini, orange segments, tomatoes, olives and toasted almonds
$10.95
Baby Spinach And Pear
gorgonzola cheese, sundried cranberries, cherry tomatoes & honey roasted walnuts
$10.95
Mediterranean
chopped romaine lettuce, feta and gorgonzola cheeses, artichoke hearts, tomatoes and kalamata olives. served with italian vinaigrette
$10.95
Caesar
hearts of romaine lettuce, creamy caesar dressing, parmesan cheese & a garlic crostini
$9.95
Greek Salad
chopped romaine lettuce, feta cheeses, cucumbers, tomatoes, and kalamata olives. served with extra virgin olive oil and wine vinaigrette
$10.94
Pasta
Vegetable Lasagna
stuffed with carrot, broccoli, spinach baked with fontina cheese, roasted walnuts, marinara sauce
$14.95
Fettuccine Gorgonzola
fettuccine with pears, spinach, sundried tomatoes, and gorgonzola cream sauce
$14.95
Linguini Primavera
spring vegetables sauteed in olive oil, garlic, wine, tomatoes, and fresh herbs
$14.95
Carbonara
fettuccine with bacon, egg yolk and scallions in a cream sauce
$14.95
Tortellini Pesto
cheese tortellini with creamy pesto sauce, sundried tomatoes and roasted pine nuts
$15.95
Eggplant Parmigiana
breaded eggplant topped with fontina cheese and baby spinach. served with angel hair pasta and pomodoro sauce
$15.95
Cacciatore
mushrooms, artichoke hearts and olives in a tomato-herb sauce. served with penne pasta
$13.95
Spaghetti Pomodoro
spaghetti with roasted garlic and pomodoro sauce
$12.95
Cannelloni
stuffed with italian sausage and herbs baked with fontina cheese, roasted walnuts, and marinara sauce
$14.95
Italian Meatballs
spaghetti with italian meatballs in a peppery tomato sauce
$14.95
Chicken Lasagna
stuffed with white meat chicken red and yellow peppers, onions, carrots and spinach. baked with fontina cheese, roasted walnuts and marinara sauce
$14.95
Chicken Alfredo
chicken breast pieces and broccoli in an alfredo sauce. served with fettuccine pasta
$14.95
Chicken Gorgonzola
penne with chicken, pears, baby spinach, sundried tomatoes and gorgonzola-cream sauce
$15.95
Clams Linguini
linguini with baby clams sauteed in a wine cream sauce, mushrooms, and fresh herbs
$16.95
Salmon Fettuccine
with pasta with salmon sauteed in wine cream sauce, sun dried tomato, mushrooms, and basil
$17.95
Filled Pasta
Cheese Ravioli
with pomodoro sauce
$13.95
Pumpkin Ravioli
sauteed in a creamy marsala-mushroom sauce with roasted walnuts
$16.95
Mushroom Ravioli
portobello and shiitake mushroom ravioli in a brown butter and seared basil sauce
$14.95
Seafood Ravioli
shrimp, white fish ravioli served with a creamy florentine sauce
$16.95
House Specialties
Chicken Parmigiana
breaded chicken breast topped with cheeses and served with angel hair in a tomato-herb sauce
$16.95
Chicken Marsala
chicken breast sauteed in a marsala-mushroom sauce served with mashed potatoes and vegetables
$16.95
Chicken Picatta
sauteed chicken breast with garlic, lemon-butter sauce, capers, red onion, garlic and bowtie pasta
$16.95
Veal Saltimbocca
sauteed milk-fed veal scaloppini with marsala wine, parma ham and fresh sage leaves.
$18.95
Veal Picatta
sauteed veal scaloppini with lemon-butter sauce, capers, angel hair pasta, red onion, vegetables
$17.95
Veal Parmigiana
breaded veal scaloppini with fontina cheese and served on bed of angel hair pasta, pomodoro sauce
$17.95
Lamb Shank
braised in red wine, garlic, and fresh herbs served with gremolata, saffron mashed potatoes, and vegetables
$19.95
Blackberry Salmon
grilled fillet of atlantic king salmon with blackberry sauce, polenta , and seasonal vegetables
$19.95
Calamari Steak
breaded calamari steak with lemon-butter sauce, capers, red onion, and seasonal vegetables
$17.95
Pork Chops
center cut pork chops with port wine and fresh grape sauce, mashed potatoes and vegetables
$18.95
Fruiti Di Mare
clams, mussels, calamari strips, prawns and salmon in a lemon white wine sauce
$19.95
Rib Eye Steak
rib eye steak served with mashed potatoes & vegetables
$21.95
Toscana Ristorante Concord
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