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Position: California > California Restaurants > California Japanese
    Okiyama Sushi's MENU
    Creat at: 22-07-11
Dinner Menu
Appetizers
Prince Edward Island Mussels
with belgium ale & sweet peppers
$11.0
Barigoule Of Artichoke
warm artichoke & vegetable salad with country ham
$11.0
Fricassee Of Escargot
with wild mushrooms & chorizo
$10.0
Oysters Maurice
topped with shrimp and cheese gratinee
$10.0
Bacon Wrapped Shrimp
baked with a creamy horseradish sauce
$9.0
Soups
Cafe Classic Seafood Bisque
hearty cream soup with fresh seafood
$8.0
French Onion Served Paris Style
$5.0
Soup Du Jour
$5.0
Trio Of Soups
$7.0
Salads
Bibb Lettuce Salad
with blue cheese dressing & bacon
$8.0
Society Caesar Salad
romaine lettuce tossed with an olive oil and garlic dressing
$7.0
Spinach & Arugula Salad
with warm goat cheese & caramelized onion-champagne vinaigrette
$8.0
Entrees - Fish & Shellfish
Roasted Cobia
with a medley of heirloom tomatoes, sweet onion & fresh herbs
$25.0
Roasted Sea Bass
with potato puree, beurre noisette, lemon, pancetta & green apple
$29.0
Fish Du Jour
$
Pan Seared Sea Scallops Raito
with provencal braised tomatoes, shrimp, mussels & salmon
$27.0
Sole Meuniere
with pomme rissole, brown butter, lemon & parsley
$27.0
Entrees - Meat & Poultry
Mixed Grill
braised shank of lamb, roasted berkshire pork loin, & merguez sausage with pommes gratin & shallot-reisling sauce
$28.0
Breast Of Chicken Gorgonzola
with roasted peppers, artichokes & spinach pasta
$24.0
Duck A Lorange
with pommes cocotte & wilted romaine
$26.0
Viande Du Jour
$
Filet Of Dry Aged Beef
with warm whole grain mustard-tarragon potato salad & haricot vert & roasted garlic
$32.0
Veal Piccata
with fresh parpadell pasta
$24.0
Entrees - Vegetarian
Tortilla Espagnole
with wild mushroom ragout, roasted peppers & manchego cheese
$22.0
Available Extra Side Item
Green Lentils
with vinaigrette
$5.0
Haricot Vert
$6.0
Pommes Frites
$5.0
Categories
Hot States
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